Export India Paper Egg Tray Molding Machine with Natural Drying

Product Description

Vegetable Dehydration Dryer is a special type of equipment researched and developed on the basis of the traditional mesh belt dryer. It has strong pertinence, practicability, and high energy efficiency. It is widely used in the dehydration and drying of various regional and seasonal vegetables and fruits. Such as garlic slices, pumpkin, konjac, white radish, yam, bamboo shoots, and so on. When we produce the equipment for the user, we design and produce the vegetable drying equipment suitable for the quality according to the characteristics of the required dry product, the user's process requirements, and the experience accumulated over the past decades.

Product Features

1. Dry area, wind pressure, air volume, mesh belt running speed, air amount, heating temperature, time of material sticking on the belt, and velocity of feeding material can be adjusted in order to obtain the best drying effect.
2. The Equipment configuration is flexible. It can use the mesh belt washing system and cooling raw material system.
3. Hot air can be circularly applied, the energy is greatly saved.
4. Unique air dividing device, it makes hot air distribute uniformly; this can guarantee products' quality.
5. According to the characteristics of fruit , different processes can be used and necessary auxiliary equipment can be added.