Tortilla Machine/Breakfast Cereal/ Corn Flakes Machine (SLG)

Product Description

This corn tortilla making machine uses double screw extruding technique to replace the traditional steam booling process with high efficiency and no pollution without a boiler. The raw material can be total whear flour, or mixing with corn powder, rice powder, or others. By changing the moulds, the products can be in different shapes. After fried and flavored, the final snacks will be crispy and tasty. This line has features of continuous working, stable performance, and reasonable design.

Features 

1. Stable performance: adopting frequency speed controlling with high automation and stable pre-formation.

2. Barrel: the barrel is euro-style rectangle barrel. The reflux refrigeration channel is optimized and disposed, which can make temperature difference in different smaller areas.

3. The material of the screw can be 38CrMoALA, under initiation treatment, or make of alloy bushing which is anti-wear.

4. The forced lubricating system can also extend the usage time of the extruder.

5. The Auto-temperature control system makes the temperature controlling much more direct and the parameters more precise.

7. Self-cleaning: the screw has the capability of self-cleaning. No need to disassemble when stooping.